AWW The Country Table : Australian Women's Weekly - Australian Women's Weekly

AWW The Country Table

Australian Women's Weekly

By: Australian Women's Weekly, Terry Underwood (Foreword by)

Hardcover | 1 April 2009

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Do you hanker for good, wholesome, generous food?

The Country Table celebrates an approach to cooking – and a way of eating – that revolves around generosity, fresh produce and a respect for meal times. In 200 stunning pages, The Country Table brings together beautiful country images and time-honoured recipes that pay homage to simple traditions like a Sunday family lunch and home-baked treats for afternoon tea.

About The Author

The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world. So what's the secret? It's the world famous special Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPES RANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are Triple Tested for guaranteed results. And finally, the RECIPES Each recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. It's not complicated and the recipes work - every time.

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