Save Time with Gift Certificates

Product Information

Pairing Wine with Asian Food

By: Edwin Soon, Black Studio
Retail Price: $26.99
Booktopia Price $21.59
ISBN: 9789810592134
Format: Hardcover
Published: May 2009

All prices in Australian Dollars
Stock Availability
This title is not in stock at the Booktopia Warehouse and needs to be ordered from one of our suppliers. Click here to see "In Stock" titles.
Click here to read more about delivery expectations.

Payment Options

Bank transfers, cheques and money orders are also accepted.
Bookmark and Share
Pairing Wine with Asian Food is a useful guide exploring the principles behind matching Asian food with the right wine.

Oenologist Edwin Soon explores problem ingredients in the Asian kitchen and details wine and food combinations to avoid as well as "marriages made in heaven." The major cuisines of Asia are covered, highlighting the most common dishes such as dim sum, seafood, curries and Asian street foods, as well as featuring restaurant safe bets.

From Chinese banquets to Thai street food, this straightforward guide will ensure that readers will pick the right wine next time they dine Asian.

The Lost Symbol By Dan Brown
Seasons Greetings from Booktopia
Why is Booktopia ranked as one of the fastest growing companies in Australia?
Booktopia Blog
Booktopia Buzz Newsletter
Cheap Postage! $6.50 per order Australia Wide
Bulk Orders Available. Call us on 02 9954 1080