Against the Grain

By: Marvin Baker

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eBook | 27 January 2018

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Against the Grain describes in detail how a small, organic vegetable farm on the Northern Great Plains began as an idea and continues more than 15 years later, rising up with the local foods and farmers market movements. It highlights the struggles and the triumphs, as well as the bottom line. It explains how others who are thinking about growing vegetables, should consider growing certified organic to help meet continued double-digit demand.