Artificial Neural Networks in Food Processing : Modeling and Predictive Control - Mohamed Tarek Khadir

Artificial Neural Networks in Food Processing

Modeling and Predictive Control

By: Mohamed Tarek Khadir

Paperback | 18 January 2021

At a Glance

Paperback


RRP $154.35

$138.95

10%OFF

or 4 interest-free payments of $34.74 with

 or 

Aims to ship in 7 to 10 business days

When will this arrive by?
Enter delivery postcode to estimate

Artificial Neural Networks (ANNs) is a powerful computational tool to mimic the learning process of the mammalian brain. This book gives a comprehensive overview of ANNs including an introduction to the topic, classifications of single neurons and neural networks, model predictive control and a review of ANNs used in food processing. Also, examples of ANNs in food processing applications such as pasteurization control are illustrated.

More in Food & Beverage Technology

The World Atlas of Wine : 8th Edition - Hugh Johnson

RRP $99.99

$70.95

29%
OFF
The Food Lab : Better Home Cooking Through Science - J. Kenji Lopez-Alt
Meathead : The Science of Great Barbecue and Grilling - Meathead Goldwyn
Nourishing Fats : Why We Need Animal Fats for Health and Happiness - Sally Fallon Morell
Cooking for Geeks : Real Science, Great Cooks, and Good Food - Jeff Potter
Wine Folly : A Visual Guide to the World of Wine - Madeline Puckette

RRP $49.99

$38.75

22%
OFF
Vodka Made Me Do It : 60 Vibrant and Versatile Vodka Cocktails - Colleen Graham
Food and Society - Mark Gibson

RRP $255.95

$171.75

33%
OFF
Preserves : River Cottage Handbook No.2 - Pam Corbin
The Art and Science of Aerated Foods - Grant Murray Campbell