From Sarah Kieffer, author of 100 Cookies, beloved baker behind The Vanilla Bean Blog, and creator of the 'bang the pan' method, comes a festive holiday baking book to celebrate this very special time of year.
Here you'll find recipes for classic and unique treats for seasonal brunches, cookie swaps, and all those Christmas, Hanukah, and New Year's Eve parties. Here, too, are edible gifts to give family and friends, and delicious baked goods to get you through the long winter months after the holidays have ended.
Think: Triple Chocolate Peppermint Bark, Meyer Lemon-White Chocolate Scones, Pear-Almond Danish Bread, Hot Chocolate Cake, and Pumpkin Pie with Candied Pepita Streusel. With cozy holiday imagery, a lovely, clean aesthetic, and accessible yet innovative recipes, this is a go-to cookbook for baking enthusiasts, anyone who loves the holiday season, and, of course, fans of Sarah and her hugely popular cookie book, 100 Cookies.
About the Author
Sarah Kieffer is the blogger behind The Vanilla Bean Blog, a contributor to major food publications, and author of 100 Cookies. Her recipe for bang-the-pan cookies went viral after she introduced it on the New York Times website (it's delicious and ingenious!). In addition to writing her own books, she also shoots photography for other cookbooks, including Bread in 5 (with the authors of Artisan Bread in 5 Minutes a Day). She lives in Minnesota.
