Bioactive Extraction and Application in Food and Nutraceutical Industries
By: Tanmay Sarkar (Editor), Siddhartha Pati (Editor)
eBook | 14 February 2024
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ISBN: 9781071636015
ISBN-10: 1071636014
Series: Methods and Protocols in Food Science
Published: 14th February 2024
Format: ePUB
Language: English
Publisher: Springer US