Get Free Shipping on orders over $79
Biochemical Engineering : Chemical Industries - Douglas S. Clark

Biochemical Engineering

By: Douglas S. Clark, Harvey W. Blanch

Paperback | 14 February 1997 | Edition Number 2

At a Glance

Paperback


RRP $200.00

$176.75

12%OFF

or 4 interest-free payments of $44.19 with

 or 

Available for Backorder. We will order this from our supplier however there isn't a current ETA.

This work provides comprehensive coverage of modern biochemical engineering, detailing the basic concepts underlying the behaviour of bioprocesses as well as advances in bioprocess and biochemical engineering science. It includes discussions of topics such as enzyme kinetics and biocatalysis, microbial growth and product formation, bioreactor design, transport in bioreactors, bioproduct recovery and bioprocess economics and design. A solutions manual is available to instructors only.
Industry Reviews
." . .and from professors . . .a very good textbook." ---Horacio A. Duarte, Dept. of Chemical Engineering, Texas A&M University, Kingsville ." . .an excellent book that combines both theoretical and applied aspects of Biochemical Engineering. I plan to use it as a required textbook in three undergraduate and one graduate course." ---Duane F. Bruley, Dept. of Chemical and Biochemical Engineering, University of Maryland, Baltimore "An excellent book for graduate courses." ---Juan Hong, Dept. of Chemical and Biochemical Engineering, University of California at Irvine ." . .comprehensive and covers many of the fundamental aspects of biochemical engineering in depth. By leaving biology concepts to other texts, Blanch and Clark provide more text space to chemical engineering material. The book is especially useful in the areas of enzyme catalysis and separations, not surprising since these are the specialties of the authors." ---Michael J. Betenbaugh, Dept. of Chemical Engineering, Johns Hopkins University, Baltimore, Maryland

More in Chemical Engineering

Introduction to Process Control : Chemical Industries - Jose A. Romagnoli
Principles of Occupational Hygiene : 4th Edition - An Introduction - Sue Reed
Air Quality - Joshua S. Fu

Hardcover

$417.99

Food Process Engineering : Basics and Mechanical Operations - F. Xavier Malcata
Design of Workplace Dilution and Local Ventilation Systems - Amir Hossein Khoshakhlagh
An Introduction to Chemical Research : Guidelines for Success - Ruth Ann Murphy
Paper Industry Waste Processing : A Circular Economy Approach - Anuj Kumar Verma
Integrated Food and Bioprocess Engineering - Anwesa Sarkar

RRP $368.00

$315.99

14%
OFF