Cake Pops : Tips, Tricks, and Recipes for More Than 40 Irresistible Mini Treats - Angie Dudley

Cake Pops

Tips, Tricks, and Recipes for More Than 40 Irresistible Mini Treats

By: Angie Dudley

Hardcover | 8 September 2010 | Edition Number 1

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What's cuter than a cupcake? A cake pop, of course! Wildly popular blogger Bakerella (aka Angie Dudley) has turned cake pops into an international sensation! Cute little cakes on a stick from decorated balls to more ambitious shapes such as baby chicks, ice cream cones, and even cupcakes these adorable creations are the perfect alternative to cake at any party or get-together.

Martha Stewart loved the cupcake pops so much she had Bakerella appear on her show to demonstrate making them. Now Angie makes it easy and fun to recreate these amazing treats right at home with clear step-by-step instructions and photos of more than 40 featured projects, as well as clever tips for presentation, decorating, dipping, coloring and melting chocolate, and much more.

About The Author

Angie Dudley is Bakerella--a blog devoted to baking and especially cake pops. For her day job she is a graphic designer with a Bachelors Degree in Art. She is an amateur baker, photographer, and wanna be food stylist (all the photos in the book are by Angie). For the last two years Angie has been chronicling her experiences in baking while dabbling in food styling and photography. In addition, she has a line of baking related T-shirts (Bakerella and Bakelove). She was a guest on The Martha Stewart Show in April 2008 during Cupcake Week. Since the appearance, she has created more than 40 cake pop designs, many of which have not been seen or featured yet on Bakerella.com (but which will be in the book). She is also a contributor to Nickelodeon's Parents Connect Web site. She lives in Suwanee, Georgia.
Industry Reviews
"It's a visual treat " - TheKitchn.com

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