Carcinogenic and Anticarcinogenic Food Components
By: Wanda Baer-Dubowska (Editor), Agnieszka Bartoszek (Editor), Danuta Malejka-Giganti (Editor)
eBook | 24 May 2024 | Edition Number 1
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ISBN: 9781040064948
ISBN-10: 1040064949
Published: 24th May 2024
Format: ePUB
Language: English
Publisher: CRC Press
Edition Number: 1
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This product is categorised by
- Non-FictionEngineering & TechnologyIndustrial Chemistry & Manufacturing TechnologiesIndustrial ChemistryFood & Beverage Technology
- Non-FictionScienceBiology, Life Sciences
- Non-FictionMedicineMedicine in GeneralPublic Health & Preventive MedicinePersonal & Public Health / Health EducationDietetics & Nutrition