Clostridium Botulinum
Ecology and Control in Foods
By: Hauschild
Hardcover | 12 November 1992 | Edition Number 1
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Hardcover
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ISBN: 9780824787486
ISBN-10: 082478748X
Series: Food Science and Technology
Published: 12th November 1992
Format: Hardcover
Language: English
Number of Pages: 426
Audience: Professional and Scholarly
Publisher: Taylor & Francis Ltd
Country of Publication: GB
Edition Number: 1
Dimensions (cm): 22.86 x 15.24 x 2.39
Weight (kg): 0.73
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