Controlled Radical Polymerization at and from Solid Surfaces : Advances in Polymer Science - Philipp Vana

Controlled Radical Polymerization at and from Solid Surfaces

By: Philipp Vana (Editor)

Paperback | 22 October 2016

At a Glance

Paperback


$349.17

or 4 interest-free payments of $87.29 with

 or 

Aims to ship in 7 to 10 business days

The series Advances in Polymer Science presents critical reviews of the present and future trends in polymer and biopolymer science. It covers all areas of research in polymer and biopolymer science including chemistry, physical chemistry, physics, material science. The thematic volumes are addressed to scientists, whether at universities or in industry, who wish to keep abreast of the important advances in the covered topics. Advances in Polymer Science enjoys a longstanding tradition and good reputation in its community. Each volume is dedicated to a current topic, and each review critically surveys one aspect of that topic, to place it within the context of the volume. The volumes typically summarize the significant developments of the last 5 to 10 years and discuss them critically, presenting selected examples, explaining and illustrating the important principles, and bringing together many important references of primary literature. On that basis, future research directions in the area can be discussed. Advances in Polymer Science volumes thus are important references for every polymer scientist, as well as for other scientists interested in polymer science - as an introduction to a neighboring field, or as a compilation of detailed information for the specialist. Review articles for the individual volumes are invited by the volume editors. Single contributions can be specially commissioned. Readership: Polymer scientists, or scientists in related fields interested in polymer and biopolymer science, at universities or in industry, graduate students

Other Editions and Formats

Hardcover

Published: 22nd August 2015

More in Industrial Chemistry

The World Atlas of Wine : 8th Edition - Hugh Johnson

RRP $99.99

$64.50

35%
OFF
The Food Lab : Better Home Cooking Through Science - J. Kenji Lopez-Alt
Natural Preservatives for Food - Mir

RRP $264.95

$199.95

25%
OFF
Chemistry of Thermal and Non-Thermal Food Processing Technologies - Brijesh K Tiwari
Polymer Gears - Sabu Thomas

Paperback

RRP $520.95

$393.25

25%
OFF
Nomograms for Design and Operation of Cement Plants - S. P. Deolalkar
Cooking for Geeks : Real Science, Great Cooks, and Good Food - Jeff Potter
Professional Beauty Therapy : Australia and New Zealand 4th Edition - Lorraine Nordmann
The Fabric of Civilization : How Textiles Made the World - Virginia Postrel
Principles of Occupational Hygiene : 4th Edition - An Introduction - Sue Reed
Wine Folly : A Visual Guide to the World of Wine - Madeline Puckette

RRP $49.99

$38.75

22%
OFF