Cook As You Are : Recipes for Real Life, Hungry Cooks and Messy Kitchens - Ruby Tandoh

Cook As You Are

Recipes for Real Life, Hungry Cooks and Messy Kitchens

By: Ruby Tandoh

Paperback | 7 January 2021

At a Glance

Paperback


$46.75

or 4 interest-free payments of $11.69 with

 or 

Aims to ship in 15 to 25 business days

WINNER OF THE 2022 GUILD OF FOOD WRITERS GENERAL COOKBOOK AWARDA SUNDAY TIMES BOOK OF THE YEAR A GUARDIAN FOOD BOOK OF THE YEAR A STYLIST BOOK OF THE YEAR A DIANA HENRY ''BEST COOKBOOK TO BUY'' AUTUMN 2021 ''Practical, straight-talking, endlessly inspirational - this is Ruby at her best.'' Nigel Slater ''I''d recommend it for everyone from novice cooks looking for a helping hand in the kitchen, to keen cookbook buyers looking for new inspiration'' Rukmini Iyer, author of The Roasting Tin ''One of the best, most interesting cookbooks I''ve seen in a long time.'' Ravneet Gill, author of The Pastry Chef''s Guide and judge on Junior Bake Off ''A warm invitation to relax into and enjoy the experience of cooking and eating.'' Nigella Lawson ''Beautiful, practical and a total game-changer'' Ella Risbridger, author of Midnight ChickenRuby Tandoh wants us all to cook, and this is her cookbook for all of us - the real home cooks, juggling babies or long commutes, who might have limited resources and limited time. From last-minute inspiration to delicious meals for one, easy one-pot dinners to no-chop recipes for when life keeps your hands full, Ruby brings us 100 delicious, affordable and achievable recipes, including salted malted magic ice cream, one-tin smashed potatoes with lemony sardines and pesto and an easy dinner of plantain, black beans and eden rice.This is a new kind of cookbook for our times: an accessible, inclusive and inspirational addition to any and every kitchen. You don''t have to be an aspiring chef for your food to be delectable or for cooking to be a delight. Cook as you are.
Industry Reviews
'Praise for Eat Up:

I read it greedily. Thank you.' - Nigella Lawson

'Eat Up! is brilliant. Buy it. You won't regret it.' - Meera Sodha

'A wonderful read, whatever you eat.' - Reni Eddo-Lodge

'Eat Up! is a joyous manifesto for flavour and sanity ... I loved it.' - Bee Wilson

'Eat Up is part-Delia Smith, part-Irvine Welsh.' - Laurie Penny

You Can Find This Book In

More in Cooking, Food & Drink

The French Chef Handbook : La cuisine de reference - Michel Maincent-Morel

RRP $200.00

$120.75

40%
OFF
Seriously Good Pasta : Over 70 Recipes for Seriously Good Pasta - Phillippa Spence
Cook Ahead : 90 freezer-friendly recipes for every family budget - Justine Schofield
The Hebridean Baker : The Scottish Cookbook - Coinneach MacLeod

RRP $55.00

$43.90

20%
OFF
High-Protein Meals in Minutes : Eat Your Way to a Six Pack - Scott Harrison
The Silver Spoon : New Edition - Phaidon

RRP $74.95

$50.35

33%
OFF
Australian Food - Bill Granger

RRP $49.99

$42.50

15%
OFF
What's for Dessert : Simple recipes for Dessert People - Claire Saffitz
Tipo 00 The Pasta Cookbook : For People Who Love Pasta - Andreas Papadakis
Uses for Obsession : A Chef's Memoir - Ben Shewry

RRP $34.99

$33.25

The Very Hungry Coeliac : Your favourite foods made gluten-free - Melanie Persson
In Praise of Veg : A modern kitchen companion - Alice Zaslavsky

RRP $65.00

$48.75

25%
OFF
Tony Tan's Asian Cooking Class - Tony Tan

RRP $59.99

$45.25

25%
OFF

This product is categorised by