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Eleven Madison Park
The Cookbook
By: Daniel Humm, Will Guidara
Hardcover | 1 December 2011 | Edition Number 1
At a Glance
Hardcover
RRP $120.00
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Under the leadership of Executive Chef Daniel Humm and General Manager Will Guidara since 2006, the restaurant has soared to new heights and has become one of the premier dining destinations in the world.
ELEVEN MADISON PARK: THE COOKBOOK is a sumptuous tribute to the unforgettable experience of dining in the restaurant, where the latest culinary techniques are married with classical French cuisine.
The book features more than 125 sophisticated recipes, arranged by season, adapted for the home cook, and accompanied by stunning full-color photographs by Francesco Tonelli.
ELEVEN MADISON PARK is sure to be one of the most talked-about cookbooks of 2011.
Industry Reviews
ISBN: 9780316098519
ISBN-10: 0316098515
Published: 1st December 2011
Format: Hardcover
Language: English
Number of Pages: 384
Audience: General Adult
Publisher: Little Brown
Country of Publication: GB
Edition Number: 1
Dimensions (cm): 30.5 x 28 x 4
Weight (kg): 2.92
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