Essential Guide to Chocolate - J. Garcia Curado

Essential Guide to Chocolate

By: J. Garcia Curado

Hardcover | 1 February 2020

At a Glance

Hardcover


RRP $49.99

$38.75

22%OFF

or 4 interest-free payments of $9.69 with

 or 

Aims to ship in 7 to 10 business days

The illustrated history of chocolate, its discovery in the Americas and its traditions in Europe. The book shows the different types of cocoa and the process of turning them into chocolate and includes extensive recipes for desserts, ice creams and main meals in which chocolate is the main ingredient.

250 colour photographs

More in Cooking, Food & Drink

The Food For Life Cookbook : 100+ Recipes Created with ZOE - Tim Spector
Mangia : How to eat your way through Italy - Maria Pasquale

RRP $49.99

$32.90

34%
OFF
Citrus : A World History - David J. Mabberley

RRP $69.99

$44.50

36%
OFF
The Silver Spoon : New Edition - Phaidon

RRP $74.95

$50.35

33%
OFF
Australian Food - Bill Granger

RRP $49.99

$42.50

15%
OFF
In Praise of Veg : A modern kitchen companion - Alice Zaslavsky

RRP $65.00

$48.75

25%
OFF
First, Cream the Butter and Sugar : The essential baking companion - Emelia Jackson
What's for Dessert : Simple recipes for Dessert People - Claire Saffitz
Home - Stephanie Alexander

Hardcover

RRP $59.99

$42.75

29%
OFF
The Food Saver's A-Z : The essential Cornersmith kitchen companion - Alex Elliott-Howery
Jerusalem - Yotam Ottolenghi

Hardcover

RRP $55.00

$39.90

27%
OFF
Cakeboi Goes Vegan : 60 Classic, Plant-Based Bakes - Reece Hignell
Recipes for a Lifetime of Beautiful Cooking - Danielle Alvarez

RRP $49.99

$42.50

15%
OFF
The Plain Cake Appreciation Society : 52 weeks of cake - Tilly Pamment