Essential Seafood Cookbook

Classic Recipes Made Simple

By: Terri Dien, Chef Mia Chambers (Foreword by)

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Paperback | 26 May 2020

At a Glance

Paperback
172 Pages

Dimensions(cm)
23.5 x 19.05 x 1.27

Paperback

$40.28

or 4 interest-free payments of $10.07 with

Aims to ship in 10 to 15 business days

From sea to supper--75 sophisticated, yet simple, delicious seafood cookbook recipes

Like the sea itself, cooking seafood can be quite intimidating--consider this your life raft. Dedicated to the home chef, the Essential Seafood Cookbook is full of recipes from the deep that allow you to recreate restaurant-quality dishes in your own home through straightforward, creative, and approachable techniques.

Use the simple, step-by-step instructions to whip up meals using classic seafood ingredients for breakfast, lunch, and dinner. You'll also learn best practices for selecting and storing a wide variety of seafood choices, different cooking methods like poaching and pan roasting, as well as some must-haves for elevating your fare from ordinary to extraordinary.

The Essential Seafood Cookbook includes:

Omega 3 power--Discover 75 truly tasty recipes that are loaded with health benefits from helping to prevent heart disease and promoting weight loss to improving cognitive skills.
Mix it up--Feel free to switch up some of your favorites with easy substitution options provided in this go-to seafood cookbook.
Environmentally conscious--Use the buying guide for tips on purchasing sustainable seafood.

Bring the best flavors of the ocean straight to your kitchen with the Essential Seafood Cookbook.

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