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Functional Foods : An Introduction to Functional Food Products and Nutraceuticals - Michail Syrpas

Functional Foods

An Introduction to Functional Food Products and Nutraceuticals

By: Michail Syrpas, Vaida Kitryte, Petras Rimantas Venskutonis

Paperback | 1 March 2025

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Advancements in science and technology indicate that food ingredients can modulate body functions and prevent illness. Moreover, factors like rising healthcare costs, an aging population and an increased concern of consumers in nutritional well-being are driving globally consumer interest in functional foods and nutraceutical products. This textbook provides an introduction to the key aspects of functional foods and nutraceutical products.

You Can Find This Book In

Non-FictionEngineering & TechnologyIndustrial Chemistry & Manufacturing TechnologiesIndustrial ChemistryFood & Beverage TechnologyScienceBiology, Life SciencesBiochemistryBiochemical EngineeringBiotechnology

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