Introduction to Food Engineering
By: R. Paul Singh, Dennis R. Heldman, Ferruh Erdogdu
eBook | 1 March 2024
Sorry, we are not able to source the ebook you are looking for right now.
We did a search for other ebooks with a similar title, however there were no matches. You can try selecting from a similar category, click on the author's name, or use the search box above to find your ebook.
ISBN: 9780128231197
ISBN-10: 012823119X
Published: 1st March 2024
Format: ePUB
Language: English
Publisher: Elsevier Science
You Can Find This eBook In
This product is categorised by
- Non-FictionEngineering & TechnologyBiochemical EngineeringBiotechnology
- Non-FictionEngineering & TechnologyIndustrial Chemistry & Manufacturing TechnologiesIndustrial ChemistryFood & Beverage Technology
- Non-FictionEngineering & TechnologyMechanical Engineering & MaterialsMechanical EngineeringEngines & Power TransmissionSteam Engines
- Non-FictionEngineering & TechnologyMechanical Engineering & MaterialsMechanical Engineering