Lectins : Analytical Technologies

Analytical Technologies

By: Carol L. Nilsson

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Hardcover | 1 August 2007

At a Glance

Hardcover
456 Pages

Dimensions(cm)
24.0 x 16.5 x 2.54

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Lectins: Analytical Technologies covers both analytical and biological aspects of lectins (functional carbohydrate (complex sugar) recognition proteins) and provides researchers in the field with a resource containing background information and 'look-up' tables detailing lectin specificity and structures. Also included are methods and practical tips for designing new lectins from existing non-lectin proteins, automated approaches to lectin proteomics and high resolution mass spectrometry techniques.

This book will be of interest to both novice and advanced researchers in biomedical, analytical and pharmaceutical fields who are involved in the study of lectin structures or who utilize lectins as analytical tools. The study of lectins and their employment in analytical settings spans a range of fields including:
* Crystallography and lectin structure databases
* Carbohydrate microarrays for lectin characterization and glycotope identification
* Proteomic approaches to the functional identification of bacterial adhesins
* Generation of lectins from enzymes
* Probing cell-surface lectins with neoglycoconjugates

* Reviews up-to-date techniques, including practical hints for laboratory work
* Provides overview of lectin e-resources and several color illustrations
* Includes a 'look-up' table detailing lectin specificity

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You Can Find This Book In

Non-Fiction Science Chemistry Analytical Chemistry Biology, Life Sciences Biochemistry Proteins Organic Chemistry Science in General Scientific Equipment

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Paperback

Published: 21st February 2006

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Paperback

Published: 16th February 2006

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Preface	p. vii
List of Contributors	p. ix
Lectins: Analytical Tools from Nature	p. 1
Crystallography and Lectin Structure Database	p. 15
NMR Investigations of Lectin-Carbohydrate Interactions	p. 51
Applications of Isothermal Titration Calorimetry to Lectin-Carbohydrate Interactions	p. 75
Bioanalytical Studies Based on Lectin-Carbohydrate Interactions Measured by Ellipsometry and Surface Plasmon Resonance Techniques	p. 103
Use of Natural and Synthetic Oligosaccharide, Neoglycolipid and Glycolipid Libraries in Defining Lectins from Pathogens	p. 129
Carbohydrate Microarrays for Lectin Characterization and Glyco-Epitope Identification	p. 167
Glycoproteomics Based on Lectin Affinity Chromatographic Selection of Glycoforms	p. 193
Miniaturized Lectin Affinity Chromatography	p. 213
Frontal Affinity Chromatography: Systematization for Quantitative Interaction Analysis Between Lectins and Glycans	p. 239
Technical Aspects of Glycoprotein Enrichment	p. 267
Proteomic Techniques for Functional Identification of Bacterial Adhesins	p. 299
The Use of Lectins in Bioaffinity MALDI Probes	p. 327
Electrospray Ionization Fourier Transform Ion Cyclotron Resonance Mass Spectrometry for Lectin Analysis	p. 343
Catalytically Inactive Endoglycosidases as Microbial Diagnostic Reagents: Chitinases and Lysozymes as Fungal and Bacterial Capture/Label Agents	p. 373
Generation of Lectins from Enzymes: Use of Inactive Endosialidase for Polysialic Acid Detection	p. 385
Probing Cell Surface Lectins with Neoglycoconjugates	p. 397
Table of Lectin Affinities	p. 417
List of Abbreviations	p. 427
Subject Index	p. 435
Table of Contents provided by Ingram. All Rights Reserved.

Lectins : Analytical Technologies

Analytical Technologies

At a Glance

Hardcover

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How to return your order

Defective items

You Can Find This Book In

Other Editions and Formats

Paperback

Paperback

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