Let's Cook! : 55 Quick and Easy Recipes for People with Intellectual Disability - Elizabeth D. Riesz

Let's Cook!

55 Quick and Easy Recipes for People with Intellectual Disability

By: Elizabeth D. Riesz, Anne Kissack

Paperback | 13 July 2021 | Edition Number 1

At a Glance

Paperback


RRP $35.00

$31.75

Aims to ship in 7 to 10 business days


Prepare your own healthy meals with success!

In Let’s Cook! you’ll learn how to cook simple and nutritious meals—with recipes using all the MyPlate food groups. Gain confidence in the kitchen and build self-worth! Designed by and for adults with intellectual disability, Let’s Cook! promotes and reinforces life skills for independent living.

Let’s Cook! can help you:
  • Create healthy meals.
  • Control carbs, calories, and salt.
  • Follow food and kitchen safety.
  • Eat well, today and every day!
Inside Let’s Cook! you’ll find:
  • More than 50 healthy “I can cook” recipes in large print are written at an early elementary reading level.
  • An easy-to-follow recipe style sets forth What I Need, What I Use, What I Do.
  • Color photos showcase each recipe.
  • Step-by-step preparations take the guesswork out of cooking.
  • Complete nutrient information is included for each recipe.
About the Authors

Elizabeth D. Riesz, PhD, (1937–2019) was the mother of Sarah—a young adult with Down syndrome—and the original mastermind behind this book. Elizabeth enjoyed a long career in education, including public school curriculum development, teacher education, and university program administration.

Anne Kissack, MPH, RD, is a public health practitioner in chronic disease prevention and management. She has always had a passion for cooking and for sharing this love with others. She resides in Wisconsin with her husband and two children.

More in Cooking, Food & Drink

Ottolenghi COMFORT - Yotam Ottolenghi

RRP $65.00

$48.90

25%
OFF
Tipo 00 The Pasta Cookbook : For People Who Love Pasta - Andreas Papadakis

SIGNED COPY

The Curated Board : Inspired Platters & Spreads for Any Occasion - Bebe Black Carminito
Ellie's Table : Food From Memory and Food From Home - Ellie Bouhadana
The Blue Zones Kitchen : 100 Recipes to Live to 100 - Dan Buettner
What Can I Bring? : Easy, delicious food for sharing - Sophie Hansen
Australian Food - Bill Granger

RRP $49.99

$38.75

22%
OFF
The Silver Spoon : New Edition - Phaidon

RRP $74.95

$50.35

33%
OFF
Wild Figs and Fennel : A Year in an Italian Kitchen - Letitia Clark
Baker Bleu : Bake it till you make it - Mike Russell

RRP $49.99

$38.75

22%
OFF
Donna Hay Christmas Feasts and Treats - Donna Hay

RRP $45.00

$37.25

17%
OFF
The Mediterranean Cook : A year of seasonal eating - Meni Valle