Naturally Vegan : Traditional Plant-based Home Cooking from Around the World

Naturally Vegan

Traditional Plant-based Home Cooking from Around the World

Hardcover | 13 May 2025 | Edition Number 1

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Hardcover


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Available: 13th May 2025

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The debut cookbook from recipe creator and veganfluencer Julius Fiedler

Discover artisanal, unprocessed recipes from around the world - that just happen to be plant-based.

To many, the vegan movement is a thing of novelty that might pass us by sooner or later. But long before the advent of veganism, plant-based cooking was already essential to most cultures.

With 100 naturally vegan recipes from across the globe - from fluffy Keralan pancakes to lemony Turkish koftesi - Julius explores classic home-cooking techniques and dishes that champion simple, sustainable ingredients.

Naturally Vegan is as much about balancing flavours as it is about making nutrient-rich meals. It's a reflection on treading lightly on the Earth, slowing down, and taking pleasure in process. Above all, it's a celebration of traditional plant-based food, of eating and cooking in tune with nature.

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