Organic Food Production
Innovation and Sustainable Practice
By: José Manuel Lorenzo (Editor), Birsen Yilmaz (Editor)
Hardcover | 16 December 2024
At a Glance
Hardcover
$587.90
Aims to ship in 10 to 15 business days
ISBN: 9781032438177
ISBN-10: 1032438177
Published: 16th December 2024
Format: Hardcover
Language: English
Number of Pages: 256
Audience: Professional and Scholarly
Publisher: Taylor & Francis Ltd
Country of Publication: GB
Dimensions (cm): 25.4 x 17.78 x 1.6
Weight (kg): 0.66
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You Can Find This Book In
This product is categorised by
- Non-FictionIndustry & Industrial StudiesPrimary IndustriesAgriculture & Related Industries
- Non-FictionEngineering & TechnologyIndustrial Chemistry & Manufacturing TechnologiesIndustrial ChemistryFood & Beverage Technology
- Non-FictionScienceBiology, Life Sciences
- Non-FictionEngineering & TechnologyAgriculture & FarmingAgricultural Science
- Non-FictionMedicineMedicine in GeneralPublic Health & Preventive MedicinePersonal & Public Health / Health EducationDietetics & Nutrition