Practical recipes of the italian cuisine - Tiziano Pirlo

Practical recipes of the italian cuisine

By: Tiziano Pirlo

Paperback | 26 November 2024

At a Glance

Paperback


$37.33

or 4 interest-free payments of $9.33 with

 or 

Aims to ship in 10 to 15 business days

When will this arrive by?
Enter delivery postcode to estimate

Italy is a very known country in preparation of a big number of delicious dishes and foods.

In fact, many restaurants around the world either small, medium or big, usually use Italian

recipes offering to their clients hot and tasteful foods with an amazing stylish look, which

they enjoy sharing with their friends and family. Not only that, but also many people are

learning everyday how to cook Italian foods, they really enjoy trying various recipes in their

kitchen doing so, each day with passion and love, because that makes them happy and feeling

the challenge of the day-to-day cooking.

More in Baking, Cakes, Icing & Sugarcraft

The Hebridean Baker : The Scottish Cookbook - Coinneach MacLeod

RRP $55.00

$43.90

20%
OFF
What's for Dessert : Simple recipes for Dessert People - Claire Saffitz
Big Book of Beautiful Biscuits - The Australian Women's Weekly
Flour and Stone : Baked for Love, Life and Happiness - Nadine Ingram
Sweet - Yotam Ottolenghi

Hardcover

RRP $55.00

$39.90

27%
OFF
Beatrix Bakes - Natalie Paull

Hardcover

RRP $50.00

$38.75

22%
OFF
Baker Bleu : Bake it till you make it - Mike Russell

RRP $49.99

$38.75

22%
OFF
Beatrix Bakes : Another Slice - Natalie Paull

RRP $50.00

$38.75

22%
OFF
Tarts Anon : Sweet And Savoury Tart Brilliance - Gareth Whitton

RRP $45.00

$37.25

17%
OFF
Baking Yesteryear : The Best Recipes from the 1900s to the 1980s - B. Dylan Hollis
BAKE : My Best Ever Recipes for the Classics - Paul Hollywood

RRP $52.00

$39.25

25%
OFF
SIFT : The Elements of Great Baking - Nicola Lamb

RRP $69.99

$47.25

32%
OFF
Bake with Brooki - Brooke Bellamy

RRP $49.99

$27.95

44%
OFF