Recipes from the Night Kitchen

A Practical Guide to Spectacular Soups, Stews, and Chilies

By: Sally Nirenberg

Write A Review

Paperback | 15 November 1990

At a Glance

Paperback
144 Pages

Dimensions(cm)
23.5 x 19.05 x 0.76

Paperback

$32.75

or 4 interest-free payments of $8.19 with

Ships in 15 to 25 business days

Mealtime, anytime, nothing could be more satisfying than a bowl of homemade soup.

Be it a steaming bowl of Minestrone to take the bite out of a winter day or a delicate Raspberry Lime Soup for sultry summer nights when appetites are flagging, these eighty enticing recipes for soups, stews, and chilies are simple for even the novice cook, and creatively appealing to the experienced chef. Anyone with a deep pot and a ladle can make sumptuous meals of a rich Curried Chicken Stew or a refreshing chilled Breakfast Fruit Soup in about half an hour.

From warm, comforting classics like Matzo Ball Soup, New England Clam Chowder, and Beef Stew to elegant meal openers like Carrot with Ginger Cream or Avocado Gazpacho, there's a taste for every season, a treat for every palate.

Shipping

	Standard Shipping	Express Shipping
Metro postcodes:	$9.99	$14.95
Regional postcodes:	$9.99	$14.95
Rural postcodes:	$9.99	$14.95

Orders over $79.00 qualify for free shipping.

How to return your order

At Booktopia, we offer hassle-free returns in accordance with our returns policy. If you wish to return an item, please get in touch with Booktopia Customer Care.

Additional postage charges may be applicable.

Defective items

If there is a problem with any of the items received for your order then the Booktopia Customer Care team is ready to assist you.

For more info please visit our Help Centre.

You Can Find This Book In

Non-Fiction Cooking, Food & Drink How to Cook & Recipe Books Recipes & Cookbooks

Other Editions and Formats

ePUB

Published: 1st January 2000

Instant Digital Delivery to your Kobo Reader App

View Product

Introductory Notes	p. 11
On Ingredients and Amounts	p. 15
Essential Ingredients	p. 17
On Herbs and Spices	p. 19
On Stocks and Broths	p. 21
On Equipment	p. 22
Vegetable Soups: Introduction	p. 25
Artichoke with Lemon	p. 26
Asparagus with Tarragon	p. 27
Broccoli with Dill	p. 28
Broccoli Cauliflower with Basil and Parmesan	p. 30
Broccoli Rabe and Orzo	p. 31
Broccoli Tomato with Parmesan and Oregano	p. 32
Butternut Squash and Tomato	p. 33
Butternut Squash with Apples and Almonds	p. 34
Butternut Squash with Garlic, Ginger, and Lime	p. 35
Cabbage with Bacon and Cream	p. 36
Carrot with Fennel	p. 37
Carrot with Ginger Cream	p. 38
Cauliflower with Cheddar	p. 39
Spicy Cauliflower	p. 40
Celeriac and Potato	p. 41
Cream of Celery	p. 42
Cilantro-Ginger with Cream	p. 43
Corn with Basil	p. 45
Five Pepper	p. 46
Cream of Mushroom	p. 48
Hunters Soup	p. 49
Mushroom, Leek, and Barley	p. 51
Mushroom with Frangelico	p. 52
Onion	p. 53
Parsnip with Sour Cream and Mustard	p. 54
Potato with Garlic	p. 55
Pumpkin with Bourbon	p. 56
Tomato with Goat Cheese	p. 57
Triple Tomato	p. 58
Creamy Vegetable	p. 59
Watercress	p. 60
Curried Zucchini with Cream	p. 61
Zucchini Potato	p. 62
Bean Soups: Introduction	p. 65
spicy Black Bean	p. 67
Black Bean and Ham	p. 69
Black-Eyed Pea with Collard Greens	p. 71
Curried Spinach and Lentil	p. 72
Lentil Barley	p. 73
Noah's Minestrone	p. 75
Pasta e Fagioli	p. 76
Portuguese Kale	p. 78
Split Pea with Lemon	p. 80
Split Pea with Smoked Turkey and Cream	p. 81
White Bean with Basil	p. 82
White Bean and Vegetable with Garlic and Rosemary	p. 83
Chicken Soups: Introduction	p. 85
Avgolemono	p. 87
Chicken with Ginger and Dill	p. 88
Chicken with Rosemary	p. 89
Chicken with Tarragon Cream	p. 90
Matzoh Ball Soup	p. 92
Mexican Avgolemono	p. 95
Mexican Chicken Soup with Cocoa	p. 97
Mulligatawny	p. 98
Vegetable with Smoked Turkey, Romaine, and Parmesan	p. 99
Fish Soups: Introduction	p. 101
Mussel Chowder	p. 103
New England Clam Chowder	p. 104
Spicy Clam and Vegetable	p. 105
Chili: Introduction	p. 107
Black Bean Chili	p. 108
Chili with Eggplant and Beef	p. 109
Harpoon Chili	p. 110
Spicy Sausage Chili	p. 112
Stews: Introduction	p. 115
Beef Carbonnade	p. 116
Cassoulet	p. 118
Classic Beef Stew	p. 120
Curried Beef Stew	p. 121
Curried Chicken Stew	p. 123
Rosemary Chicken Stew	p. 124
Chilled Soups: Introduction	p. 127
Breakfast Fruit Soup	p. 129
Cantaloupe and Honeydew with Ginger	p. 130
Cucumber Tomato	p. 131
Cucumber Walnut	p. 132
Gazpacho	p. 133
Avocado Gazpacho	p. 134
Green Gazpacho	p. 135
Orange Gazpacho	p. 136
Red Gazpacho	p. 137
White Gazpacho	p. 138
Fresh Pea with Curry and Cream	p. 139
Raspberry Lime	p. 140
Senegalese	p. 141
Spinach with Garlic, Lemon, and Yogurt	p. 142
Vichyssoise	p. 143
Table of Contents provided by Syndetics. All Rights Reserved.

Recipes from the Night Kitchen

A Practical Guide to Spectacular Soups, Stews, and Chilies

At a Glance

Paperback

Shipping

How to return your order

Defective items

You Can Find This Book In

Other Editions and Formats

ePUB

More in Recipes & Cookbooks

Everybody Loves Cake

Sweet Bakes & Stories

Poppy Cooks: The Actually Delicious One Pot Cookbook

The Instant SUNDAY TIMES BESTSELLER

Lucky Dragon Supper Club

Asian-inspired dinner party ideas for home cooks

A Kitchen in Italy

A Year of Family Meals and Celebrations from Our Home

Authentic Italian

A feast of Italian recipes from the Vincenzo's Plate family

The Blue Zones Kitchen One Pot Meals

100 Recipes to Live to 100

The Power of Protein

150+ recipes for everyday strength, energy and wellness

Gluten Free Express

80 fast and delicious gluten-free family recipes

The MeatEater Fish and Game Cookbook

Recipes and Techniques for Every Hunter and Angler

Cult Cocktails

100 recipes and tricks for the home bartender

More Is More

Get Loose in the Kitchen: A Cookbook

What Can I Bring?

Easy, delicious food for sharing

The Food Saver's A-Z

The essential Cornersmith kitchen companion

Power Snacks

200 delicious snacks to keep you healthy, happy and full of energy

Provecho

Real Mexican Food at Home

The Doctor's Kitchen

Eat to Beat Illness : 80 simple, tasty recipes to boost your health

Annabel Karmel's Fun, Fast and Easy Children's Cookbook

Uses for Obsession

A Chef's Memoir

Poppy Cooks: The Potato Book

101 recipes from the Potato Queen

Guts

A memoir of food, failure and taking impossible chances

Cooking Fast and Slow

Easy, Comforting, (mostly) Plant-based Recipes for Busy People

The Unprocessed Plate

Know Your Nutrition and Transform Your Health with 60 UPF-free Recipes

OPA!

Recipes inspired by Greek tavernas

Hungry Happens: Mediterranean

100 Healthy, Simple Recipes: A Cookbook

This product is categorised by