Your Amazing Digestion from Mouth Through Intestine

By: Joanne Settel, Steve Björkman (Illustrator)

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Hardcover | 2 July 2019

At a Glance

Hardcover
112 Pages

Age
8+

Grade
3+

Dimensions(cm)
21.59 x 25.4 x 1.27

Hardcover

$40.25

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Dr. Joanne Settel has all the answers to our most burning questions in this wacky and informative book of poems about our digestive systems.

Have you ever wondered…
Why spicy foods can make you sweat?
Why garlic makes your breath so stinky?
Just how long your long intestine is?
What a pizza slice looks like…going down?
Why food tastes different when you have a cold?

With fascinating details, catchy rhymes, and quirky illustrations by Steve Björkman, acclaimed author Joanne Settel answers all of these questions (and more!) in this engrossing, fun exploration of the science of our digestive systems. When she’s through, you won’t believe what your guts can do—or what you can stomach!

About the Author

Dr. Joanne Settel is an award-winning writer of science books for children, including Your Amazing Skin from Outside In and Your Amazing Digestion from Mouth Through Intestine. Dr. Settel’s book Exploding Ants: Amazing Facts About How Animals Adapt was listed as one of the Outstanding Science Trade Books for Children by the Children’s Book Council. Dr. Settel has a PhD in Zoology. She is a professor emeritus at Baltimore City Community College, where she taught courses in biology, anatomy, and physiology. She lives with her husband in Maryland, where she enjoys hiking, playing bridge, and gardening.

About the Illustrator

Steve Björkman has illustrated more than 100 books for children, including the New York Times bestseller Dirt on My Shirt by Jeff Foxworthy. He has also sold more than 200 million greeting cards with his brother, Carl, through Recycled Paper Greetings. When he’s not painting, he’s working on authoring books for kids. Steve lives with his wife in Irvine, California.

Industry Reviews

* "Settel’s work is both engaging to read and chock-full of facts. . . . There are lots of enticing bits to hold children’s interest through the somewhat drier sections on what is transpiring as the chyme hits the road through the entrails; and before readers know it they have followed food from ingestion to elimination and are happily wiser than they were at the start. Bjo¨rkman’s colorful cartoon illustrations keep perfect time with Settel’s chirpy, informative text. . . . An informative romp in an unexpected playground!"

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