Get Free Shipping on orders over $79
#EATMEATLESS : Good for Animals, the Earth & All - Jane Goodall

#EATMEATLESS

Good for Animals, the Earth & All

By: Jane Goodall

Hardcover | 7 April 2021

At a Glance

Hardcover


RRP $59.99

$58.99

or 4 interest-free payments of $14.75 with

 or 

Ships in 5 to 10 business days

Planet-friendly recipes inspired by noted preservationist Jane Goodall provide readers with an individualistic call-to-action to improve human and environmental health.

“Every day, slowly but surely, we the people are helping to change the world.” For the health of humankind, the environment, and the animals that inhabit it, the Jane Goodall Institute presents a collection of recipes to illustrate the how and why of vegan eating. Crafted especially for curious consumers looking to incorporate healthier dietary practices, those interested in environmental sustainability, and for fans of Jane Goodall’s work, this collection of 80 recipes gives home cooks the tools they need to take charge of their diet and take advantage of their own community’s local, seasonal bounty. Along with colorful food photography, quotes from Jane Goodall interspersed throughout transform this vegan staple into an inspiring guide to reclaiming our broken food system: for the environment, for the animals, and for ourselves.

Whether you’re interested in reducing your family’s reliance on meat or in transitioning to a wholly vegetarian or vegan diet, this book has the information and inspiration you need to make meaningful mealtime choices. Dr. Jane Goodall, a longtime vegetarian and a passionate advocate for animals, invites us to commit to a simple promise with her campaign #IEatMeatLess.

About the Author

The Jane Goodall Institute promotes understanding and protection of great apes and their habitats, and builds on the legacy of Dr. Jane Goodall, their founder, to inspire individual action by people of all ages, working to help animals and other people, and to protect the world we all share.

More in Vegetarian & Vegan Cookery

Home : DIY Recipes for a Toxin-Free, Low-Waste Life - Harriet Birrell
In Praise of Veg : A modern kitchen companion - Alice Zaslavsky

RRP $65.00

$48.99

25%
OFF
Salata : Mediterranean salads for all occasions - Michael Rantissi

RRP $39.99

$31.75

21%
OFF
Salad for Days : Breezy ways with veg, all year round - Alice Zaslavsky
Family : New Vegetable Classics to Comfort and Nourish - Hetty Lui McKinnon
Linger : Salads, sweets and stories to savour, together - Hetty Lui McKinnon
Plant to Plate : Delicious and Versatile Plant-Forward Recipes - Gaz Oakley
Boustany : A celebration of vegetables from my Palestine - Sami Tamimi
The Blue Zones Kitchen One Pot Meals : 100 Recipes to Live to 100 - Dan Buettner
More Salad : Two Raw Sisters - Margo Flanagan

RRP $45.00

$35.75

21%
OFF
Dinner : 120 Vegan and vegetarian recipes - Meera Sodha

RRP $55.00

$42.75

22%
OFF
Community : Salad Recipes from Arthur Street Kitchen - Hetty Lui McKinnon
Salad: Two Raw Sisters : 70 delicious recipes for every occasion - Margo Flanagan