Onigiri

By: Ai Watanabe, Samuel Trifot

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Hardcover | 10 May 2022

At a Glance

Hardcover
96 Pages

Dimensions(cm)
1.1 x 19.4 x 24.8

Hardcover

$39.75

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Japanese rice balls made easy!

When a snack stands the test of time, you know it’s good! Onigiri balls of rice that can be served plain or stuffed with tuna, mushrooms, sweet potatoes, and more are one of the most delectable and convenient foods in Japanese cuisine.

Ai Watanabe and Samuel Trifot, founders of the popular restaurant Gili-Gili, present thirty-six delicious recipes showcasing the irresistible and versatile onigiri the perfect food for life on the go!

When a snack stands the test of time, you know it’s good! Onigiri balls of rice that can be served plain or stuffed with tuna, mushrooms, sweet potatoes, and more are one of the most delectable and convenient foods in Japanese cuisine.

Ai Watanabe and Samuel Trifot, founders of the popular restaurant Gili-Gili, present thirty-six delicious recipes showcasing the irresistible and versatile onigiri the perfect food for life on the go!

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