Sunset Eating Up the West Coast : The Best Road Trips, Restaurants, and Recipes from California to Washington - Brigit Binns

Sunset Eating Up the West Coast

The Best Road Trips, Restaurants, and Recipes from California to Washington

By: Brigit Binns

Paperback | 28 April 2015 | Edition Number 1

At a Glance

Paperback


$43.75

or 4 interest-free payments of $10.94 with

 or 

Aims to ship in 15 to 25 business days


Sunset Magazine has teamed up with cookbook author and Road Foodie blogger Brigit Binns to take a mouthwatering tour along scenic highways and picturesque back roads of the Pacific coast. Brigit and her trusty canine companion, Stella, make their way up the region in four bites - Southern California, Northern California, Oregon, and Washington - discovering local eateries, dives, and cafes that showcase the true flavors of each region. More than 125 delicious and authentic recipes fill the pages of this part cookbook, part delicious journey, along with tales from owners, patrons, and employees that bring each restaurant's and region's personality to light throughout the book. Impeccable full color photography also graces the pages, taking readers both inside these landmark gems and outside to the surrounding scenery. Sunset's West Coast Eats is a discovery guide for anyone who loves to eat great local food and stay off the beaten path.
Industry Reviews
"[Eating Up the West Coast] includes fun pictures, hot tips, and fun photos of Ms. Binns and her darling pooch, Stella, on their travels... a handy, handsome guide."--Tablehopper
..".you're going to want to have this one handy for the entire summer. Who's ready to take a drive?"--Refinery29
..".Eating Up the West Coast, makes it clear that a road trip isn't just about getting from point A to point B. It's about the tacos, pancakes, chowder and everything else you can eat along the way."--FoodandWine.com

More in National & Regional Cuisine

Mangia : How to eat your way through Italy - Maria Pasquale

RRP $49.99

$32.90

34%
OFF
Vegan Italian Food : Over 100 Recipes for a Plant-based Feast - Shannon Martinez
My Mediterranean Life : Recipes and stories - Sarah Di Lorenzo

RRP $49.99

$35.95

28%
OFF
The Silver Spoon : New Edition - Phaidon

RRP $74.95

$50.35

33%
OFF
Australian Food - Bill Granger

RRP $49.99

$42.50

15%
OFF
Jerusalem - Yotam Ottolenghi

Hardcover

RRP $55.00

$39.90

27%
OFF
Everything I Love to Cook - Neil Perry

RRP $65.00

$48.75

25%
OFF
Home - Stephanie Alexander

Hardcover

RRP $59.99

$42.75

29%
OFF
How to Drink Australian : An Essential Modern Wine Book - Jane Lopes
Now & Then : A Collection of Recipes for Always - Tessa Kiros

BOXING DAY

RRP $59.99

$23.95

60%
OFF
Tony Tan's Asian Cooking Class - Tony Tan

RRP $59.99

$45.25

25%
OFF
What Can I Bring? : Easy, delicious food for sharing - Sophie Hansen

BOXING DAY

East : 120 Vegan and Vegetarian Recipes from Bangalore to Beijing - Meera Sodha
Preserving the Italian Way - Pietro Demaio

RRP $39.99

$36.75

Matty Matheson : A Cookbook - Matty Matheson

RRP $59.99

$41.25

31%
OFF
Flour and Stone : Baked for Love, Life and Happiness - Nadine Ingram
Greece : The Cookbook - Vefa Alexiadou

RRP $74.95

$50.35

33%
OFF
Parwana : Recipes and stories from an Afghan kitchen - Durkhanai Ayubi