Taste of Home Kids Can Cook! : 171 FUN FOODS YOU CAN MAKE! - Taste of Home

Taste of Home Kids Can Cook!

171 FUN FOODS YOU CAN MAKE!

By: Taste of Home (Editor)

Hardcover | 4 March 2025

At a Glance

Hardcover


RRP $45.00

$42.95

or 4 interest-free payments of $10.74 with

 or 

Available: 4th March 2025

Preorder. Will ship when available.

From toddlers to teens, this book features more than 170 family-approved recipes and ignites creativity, inspires young chefs, and offers up the kitchen tips, hints and know how everyone needs.

Kids love getting creative in the kitchen, and the team at Taste of Home is here to help! From no-bake snacks little ones can make on their own to entrees teens can whip up with minimal supervision, these delicious ideas delight big and little chefs alike.

Princess Toast, Birthday Pancakes, Mac & Cheese Soup and Marshmallow Fruit Dip—these are just some of the foods kids like to make … and eat! You’ll find all of these fun and fantastic bites inside the all-new Kids Can Cook!

Our Skill Level Guide spotlights recipes applicable for particular ages. Like to spend time in the kitchen with your toddler? Build a cute, colorful snack together! You’ll also find adorable ways to dress up prepared cookies and cake mixes for sweets sure to bring a smile.

Have a grade-schooler interested in the culinary world? They can stack up any of 11 sammies for lunch or toss together a salad they’ll be proud to share at the dinner table. Pigs in a Blanket, anyone? You bet!

Sensational recipes for soups, pasta, tacos and pizzas are ideal for older chefs, and teens can dish out easy casseroles, simple sides and no-fuss desserts the whole family will love.

Best all, you’ll discover dozens of foods even the pickiest eaters will crave. You’ll even find a bonus chapter of adorable birthday cakes and a chapter packed with fun holiday favorites that kids will look forward to every season!
  • 171 easy, family-friendly recipes kids love to prepare, share and eat! From no-bake surprises little ones can make to entrees perfect for teens to prepare on their own, you’ll find dishes appropriate for every young cook.
  • Skill Level Guide highlights which recipes are best for specific ages, making it easier than ever to inspire young chefs.
  • Icons point out recipes that any kid can make … plus a few (like fried doughnuts) that should only be made with an adult’s helping hand
  • Prep and cook timelines with each dish help everyone best plan time in the kitchen.
  • Holiday Faves chapter makes a cinch to bring smiles all year long!
  • Bonus “Birthday Cakes Kids Love” chapter helps you create impressive surprises for all the birthday boys and girls in your life.

CHAPTERS:
Yummy Tummy (Ideas for Particularly Little Cooks)
Good Morning, Sunshine!
Lunch On The Go
Family-Favorite Dinners
Snacks & Drinks
Sweets & Baking
Holiday Faves
Bonus: Birthday Cakes Kids Love

More in Cooking, Food & Drink

Mangia : How to eat your way through Italy - Maria Pasquale

RRP $49.99

$32.90

34%
OFF
Big Veg Energy : Plant-based just got better - Christina Soteriou

RRP $49.99

$38.75

22%
OFF
The Hebridean Baker : The Scottish Cookbook - Coinneach MacLeod

RRP $55.00

$43.90

20%
OFF
Easy Air Fryer - Jamie Oliver

RRP $55.00

$39.90

27%
OFF
The Silver Spoon : New Edition - Phaidon

RRP $74.95

$50.35

33%
OFF
Jerusalem - Yotam Ottolenghi

Hardcover

RRP $55.00

$39.90

27%
OFF
The Perfect Scoop : Revised and Updated - David Lebovitz

RRP $42.99

$36.50

15%
OFF
Recipes for a Lifetime of Beautiful Cooking - Danielle Alvarez

RRP $49.99

$42.50

15%
OFF
In Praise of Veg : A modern kitchen companion - Alice Zaslavsky

RRP $65.00

$48.75

25%
OFF
First, Cream the Butter and Sugar : The essential baking companion - Emelia Jackson
What's for Dessert : Simple recipes for Dessert People - Claire Saffitz
Australian Food - Bill Granger

RRP $49.99

$42.50

15%
OFF
Japanese Home Cooking : Home Cooking - Maori Murota

RRP $49.99

$36.90

26%
OFF
Everything I Love to Cook - Neil Perry

RRP $65.00

$48.75

25%
OFF
How to Drink Australian : An Essential Modern Wine Book - Jane Lopes
The Very Hungry Coeliac : Your favourite foods made gluten-free - Melanie Persson