The Complete Asian Cookbook (New Edition) : Complete Asian Cookbook - Charmaine Solomon

The Complete Asian Cookbook (New Edition)

By: Charmaine Solomon

Hardcover | 1 April 2016 | Edition Number 1

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This is a completely revised and updated edition of Charmaine Solomon's influential and iconic The Complete Asian Cookbook. Instantly heralded as a classic when it was first published in 1976, The Complete Asian Cookbook covers 800 classic and contemporary dishes from fifteen countries (India, Pakistan, Sri Lanka, Indonesia, Malaysia, Singapore, Burma, Thailand, Cambodia, Laos, Vietnam, The Philippines, China, Korea and Japan). Written with the home cook in mind, Charmaine's recipes are straightforward, simple to follow and work every time. Recipe and chapter introductions give valuable information about how local dishes are prepared and served, while the comprehensive glossary explains unfamiliar ingredients (which are steadily more commonplace in supermarkets today). The Complete Asian Cookbook is a book that belongs in the kitchens of every household.

Other Editions and Formats

Hardcover

Published: 31st January 2024

In Stock and Aims to ship in 1-2 business days

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