The future of food and agriculture : trends and challenges - Food and Agriculture Organization

The future of food and agriculture

trends and challenges

By: Food and Agriculture Organization

Paperback | 27 April 2017

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This report sheds light on the challenges that agriculture and food systems are facing now and into the 21st century. Its analysis of 15 global trends provides insights into what is at stake and what needs to be done. Most of the trends are strongly interdependent and, combined, inform a set of 10 challenges to achieving food security and nutrition forall and making agriculture sustainable. ‘Business-as-usual’ is not an option. Major transformations in agricultural systems, rural economies and natural resource management will be needed if we are to realize the full potential of food and agriculture to ensure a secure and healthy future for all people and the entire planet.

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