The Keto Vegetarian
84 Delicious Low-Carb Plant-Based, Egg & Dairy Recipes For A Ketogenic Diet (Nutrition Guide), 2nd Edition
By: Lydia Miller
Paperback | 6 March 2019 | Edition Number 2
At a Glance
Paperback
$46.96
or
Aims to ship in 7 to 10 business days
ISBN: 9789492788344
ISBN-10: 9492788349
Series: Vegan Weight Loss Cookbook
Published: 6th March 2019
Format: Paperback
Language: English
Number of Pages: 154
Audience: General Adult
Publisher: Svim
Edition Number: 2
Dimensions (cm): 21.59 x 21.59 x 1.07
Weight (kg): 0.38
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You Can Find This Book In
This product is categorised by
- Non-FictionCooking, Food & DrinkVegetarian & Vegan Cookery
- Non-FictionMedicineMedicine in GeneralPublic Health & Preventive MedicinePersonal & Public Health / Health Education
- Non-FictionFamily & HealthFitness & DietDiets & Dieting, Nutrition
- Non-FictionCooking, Food & DrinkHealthy & Wholefood CookingDiet Cookbooks