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The Love and Lemons Cookbook
An Apple-to-Zucchini Celebration of Impromptu Cooking
By: Jeanine Donofrio
Hardcover | 29 March 2016
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Hardcover
$65.75
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The Love and Lemons blog has taken the Internet foodie world by storm with its standout design and delicious recipes, attracting buzz from everyone from bestselling author Yotam Ottolenghi toSaveur. Now, in her highly anticipated debut cookbook, Jeanine Donofrio celebrates seasonal and impromptu cooking with more than 100 all-new delicious vegetarian recipes.
Donofrio's cooking philosophy is that simple combinations can make exceptionally delicious meals that are easy to put together. Organized by ingredient, The Love and Lemons Cookbook will teach you to make beautiful food with what you have on hand, whether it's a bunch of rainbow-colored heirloom carrots from the farmers market or a four-pound cauliflower that just showed up in your CSA box.
With exquisite, fresh food photography, artful graphic elements, and exceptionally stylish layouts, The Love and Lemons Cookbook caters to today's image-oriented readers. Stunningly designed and efficiently organized, this book will be a resource that you'll find yourself using again and again.
Industry Reviews
"Happiness itself is tossed into every bowl." --The New York Times Book Review
"The most beautiful cookbook we've ever seen." --Bon Appetit
"As much a recipe book as it is kitchen strategy... sunny and appealing, and the design of the book is great." -Epicurious
"Blogger, cook and author Jeanine Donofrio's blog, Love and Lemons, is a wealth of delicious, veggie-forward recipes and her cookbook is truly a love song to clean, healthy eating." -Design Sponge
"This cookbook is organized by vegetable and fruit, and the photos of the dishes are works of art. This book would be a great gift..." -Dayton Daily News
"Jeanine Donofrio's plant-centric recipes are as beautiful as they are tasty" -Mind Body Green
"We love this book featuring a spring fruit that we can't stop squeezing year-round. The sunny citrus brightens our lives and food, especially with the help of this beautiful book, Love and Lemons." -Chowhound
"The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals." -The Atlanta Journal Constitution
"Bursting with clean, colourful photography and tantalizing flavour combinations" -The Toronto Star
"Jeanine has mastered the art of quick and easy, yet elegant, vegetarian cooking. You'll find yourself coming back to these lightning-fast recipes again and again to make fresh, healthy meals bursting with flavor."
--Angela Liddon, author of The Oh She Glows Cookbook
"With inspired, accessible recipes and clean, graphic photography, The Love & Lemons Cookbook is a real standout. Jeanine Donofrio and Jack Mathews are a vegetarian dream team, and this book will have you cooking up delicious, creative, produce-driven weeknight recipes in no time!"
--Heidi Swanson, author of Near & Far and Super Natural Every Day
"Jeanine makes fresh, vegetable-centric cooking easy and practical. Even if you're short on time, money, or skill, Jeanine has got you covered with a plethora of inspiring tips and recipes."
--Sara Forte, author of The Sprouted Kitchen and The Sprouted Kitchen: Bowl + Spoon
ISBN: 9781583335864
ISBN-10: 1583335862
Published: 29th March 2016
Format: Hardcover
Language: English
Number of Pages: 320
Audience: General Adult
Publisher: AVERY PUB GROUP
Country of Publication: GB
Dimensions (cm): 21.2 x 26.1 x 3.0
Weight (kg): 1.25
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