
Your Asian Veggie Patch
A guide to growing and cooking delicious Asian vegetables, herbs and fruits
By: Connie Cao
Paperback | 1 October 2024
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Grow, cook and enjoy delicious Asian vegetables, herbs and fruits - from garden to plate - wherever you live with permaculture gardener Connie Cao.
Your Asian Veggie Patch is a comprehensive, beginner-friendly guide to growing and cooking Asian vegetables, herbs and fruits at home. Permaculture gardener Connie Cao guides you though a curated selection of more than 40 cool-season and warm-season annuals and perennials (from amaranth greens, bok choy and daikon to loofah, pandan and yuzu), meaning it's easy to find produce that will thrive in your garden and climate.
Then, make the most of your abundant harvest with 50 fresh home-style recipes inspired by Connie's Chinese heritage: think edamame and pickled mustard greens, stir-fried Shanghai rice cakes, pork and chive dumplings, Chinese pumpkin cakes and winter melon tea.
Featuring photography and illustrations both beautiful and informative, Your Asian Veggie Patch has everything you need to get your garden flourishing and your mouth watering.
About the Author
Connie Cao is a Melbourne-based urban permaculture gardener, homesteader, photographer and digital content creator. In her backyard, she grows a garden full of veggies, fruits, berries, cut flowers and beneficial plants. She believes that any-sized space can become a garden and encourages everyone to embrace the imperfect perfection of nature. She focuses on small-space friendly plants and loves to create productive, beautiful and sustainable gardens.
Connie formalised her interests in gardening with a Diploma of Sustainable Living and a Permaculture Design Certificate, having previously completed a Bachelor of Laws (with Honours) and Bachelor of Commerce (Marketing).
Your Asian Veggie Patch is a comprehensive, beginner-friendly guide to growing and cooking Asian vegetables, herbs and fruits at home. Permaculture gardener Connie Cao guides you though a curated selection of more than 40 cool-season and warm-season annuals and perennials (from amaranth greens, bok choy and daikon to loofah, pandan and yuzu), meaning it's easy to find produce that will thrive in your garden and climate.
Then, make the most of your abundant harvest with 50 fresh home-style recipes inspired by Connie's Chinese heritage: think edamame and pickled mustard greens, stir-fried Shanghai rice cakes, pork and chive dumplings, Chinese pumpkin cakes and winter melon tea.
Featuring photography and illustrations both beautiful and informative, Your Asian Veggie Patch has everything you need to get your garden flourishing and your mouth watering.
About the Author
Connie Cao is a Melbourne-based urban permaculture gardener, homesteader, photographer and digital content creator. In her backyard, she grows a garden full of veggies, fruits, berries, cut flowers and beneficial plants. She believes that any-sized space can become a garden and encourages everyone to embrace the imperfect perfection of nature. She focuses on small-space friendly plants and loves to create productive, beautiful and sustainable gardens.
Connie formalised her interests in gardening with a Diploma of Sustainable Living and a Permaculture Design Certificate, having previously completed a Bachelor of Laws (with Honours) and Bachelor of Commerce (Marketing).
Industry Reviews
'Jam-packed with practical information, oozing with culture and overflowing with passion - this book is a keeper!' - Hannah Moloney, author of Good Life Growing
'This beautifully curated book, with its bonus tips and tricks sprinkled throughout, can be enjoyed by both novice and seasoned gardeners alike. As a fellow Asian gardener, I will forever hold a place in my gardening library for Connie's book.' - Kevin Espiritu, founder of Epic Gardening and author of Field Guide to Urban Gardening
'Connie joyfully combines the wisdom of permaculture with her food heritage to produce a book packed with practical knowledge for kitchen gardeners everywhere.' - Kate Flood, author of The Compost Coach
'This beautifully curated book, with its bonus tips and tricks sprinkled throughout, can be enjoyed by both novice and seasoned gardeners alike. As a fellow Asian gardener, I will forever hold a place in my gardening library for Connie's book.' - Kevin Espiritu, founder of Epic Gardening and author of Field Guide to Urban Gardening
'Connie joyfully combines the wisdom of permaculture with her food heritage to produce a book packed with practical knowledge for kitchen gardeners everywhere.' - Kate Flood, author of The Compost Coach
ISBN: 9781761500244
ISBN-10: 1761500244
Published: 1st October 2024
Format: Paperback
Language: English
Number of Pages: 304
Publisher: Murdoch Books
Country of Publication: GB
Dimensions (cm): 24.6 x 18.6 x 2.4
Weight (kg): 0.9
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Rural postcodes: | $9.99 | $14.95 |
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You Can Find This Book In
This product is categorised by
- Non-FictionGardeningGardening: Plants & Cultivation GuidesGardening: Growing Fruit & Vegetables
- Non-FictionGardeningGardening: Plants & Cultivation GuidesGardening: Herbs
- Non-FictionCooking, Food & DrinkNational & Regional Cuisine
- Non-FictionGardeningSpecialised Gardening MethodsOrganic & Sustainable Gardening
- Non-FictionCooking, Food & DrinkCookery By Ingredient
- Non-FictionCooking, Food & DrinkHow to Cook & Recipe BooksSalads & Vegetables